This recipe is coming from my friend, Mayas kitchen. She wishes all my readers a happy Halloween and with that her Halloween recipe for children.
Chicken: 1/2 kg boneless bite sized.
Oil: 3 tbsp
Mustard: 1 tsp
Curry leaves: a handful
Minced garlic: 1 tbsp
Kashmiri Chilly Powder: 3/4 tbsp
Jeera Powder: 1/2 tsp
Coriander Powder: 1 tbsp
Turmeric Powder: 1/4 tsp
Salt: as needed
Heat oil. Splutter mustard and curry leaves.
To this add the minced garlic and saute for a minute.
Add the chilly powder, coriander powder, jeera powder and turmeric powder and mix everything properly.
Add the chicken to it and saute well so that chicken is well coated.
Sprinkle a little water and keep the lid and cook on low flame.
keep stirring in between.
Once done, serve warm as an appetizer or with rice.